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Check back soon for the new OCD Events Calendar!

Fork

306 Market Street

FORKlore: Recipes and Tales from an America Bistro, written by Fork co-owner, Ellen Yin, is her first person account of Fork's history, detailing everything from securing financing, findinng a location and choosing a chef, to being a key player in Philadelphia's restaurant boom. 

Ristorante Panorama

14 South Front Street

PANORAMA WINS PHILLY COOKS CHEF COMPETITION, DESSERT CATEGORY!!
Owner Luca Sena teamed with Chef Rosario Romano to create a special dessert : Cornetto di Ricotta -- winning the dessert competition of the annual "Philly Cooks!" Chefs Week promotion benefitting Philadelphia's Ronald McDonald House charity.  The complex, yet simply tasty confection features a light crisp cannoli-like pastry, fashioned into a cone-shaped "cornet" that is  filled with a duo of candied citrus infused chocolate and ricotta mousses, then finished with candied pistachios and served over pistachio crème anglaise.  Elaborate and elegant, and deliciously irresistible to the judges! The dessert will now be featured in Ristorante Panorama as an award-winning complement to their popular Italian traditional homemade favorites of Tirami Su, Profiteroli and Pera al Vino.

Congratulations to Ristorante Panorama for being awarded "SANTÉ MAGAZINE 2008 WINE HOSPITALITY RESTAURANT OF THE YEAR." 
“Friday Night Flights” of Wine every Friday from 6-8PM
Weekly special winetasting flights of 6 to 8 selected wines highlighting a specific wine theme, region or importer presented in a casual informative happy hour including cheese, hors d’oeuvres and wine tasting discussion with sommelier William Eccleston & a guest representative from each week’s region or importer $15.00/person in advance $20.00 at the door (space permitting) limited availability--first come/first served. 

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