We don't have to tell you Stratus is unlike any other spot in the city — you'll know that the second you walk into the space. Floating eleven stories above Independence Hall, famed Los Angeles designer Gulla Jonsdottir has created a rooftop respite that feels inspiring yet comfortable, with lush textures, swaying greenery, and movable walls for year-round indulging.
The liquid menu reflects Stratus's global vibe: our vast selection of single malt scotches, traditional gins, icy vodkas, and warming tequilas were chosen with purpose. Those same liquors — along with seasonal ingredients and throwback recipes — make up our crafted cocktail list. Our beers are tapped, and a focused wine list has an emphasis on bubbles.
We want people to linger, which is why our kitchen turns out social bites like dips, sliders, homemade pizzas, and snacks. Come on up.