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Mar 25 2018
14 N. Front Street, Philadelphia, PA 19106
5:00 pm  - 9:00 pm

Sunday March 25 / 5:00-9pm/ Chef’s “Updated Classic Italian Sunday Supper” with Tuscan Wine Options by the Glass


Chef Matthew Gentile re-imagines the traditional Italian family dinner with creative updates of traditional recipes.

Menu offers Caesar Salad and a choice of Entrée with pasta: Wagyu Beef Meatballs & Fusillii, Veal Skirt Steak Bragiole with Paccheri, or Chicken alla Parmigiana with homemade Spaghetti alla Chitarra. 

$25/person includes Menu and Prosecco toast upon seating.  


Specially priced Tuscan wines selected for the menu (additional $)  available by the glass include Chianti Cassico, Rosso di Montalcino, Super-Tuscan Red and Brunello. Reservations requested

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