Cross Keys Cafe

Cross Keys Café located in the Museum of the American Revolution welcomes both visitors and locals with seasonal outdoor seating options. The Café is operated by Brûlée Catering with a menu concept inspired by colonial-era dishes and flavors with contemporary techniques. The offerings include a variety of Salads and Sandwiches, comforting hot entrées such as Chicken Pot-Pie, Berkshire Ham on a Pretzel Roll and Carolina Gold Rice and Shrimp Gumbo and hand-made desserts such as traditional Tun Tavern Bread Pudding and Martha Washington Cake. Cross Keys Café offers a family-friendly setting in Old City.